I don’t want my spring water tasting like town water. Does filtering water alter its taste?

When people complain about the taste of “town water” they are normally referring to the taste imparted by chlorine (the same chemical used to treat swimming pools) used by the water companies. Chlorine is very rarely used to treat spring or borehole water, the system of choice being UV Disinfection. UV gets rid of all harmful bacteria without altering the taste of the water or removing any of its healthy minerals.

In the event of a fault, the UV TAG will fail to safe, shutting off the water if required and then sending an alarm message via telemetry

Leave a comment